Fried Rice 3577

ingredients (fried rice3577)

• 2 cups cooked rice(preferably day-old rice
• 1 tablespoon vegetable oil
• 1 small onion diced
• 2 cloves garlic diced
• 1 cup mixed vegetables(eg, peas carrots, corn)
• 2 eggs beaten
• 1 teaspoon soy sauce
• 1 teaspoon oyster sauce (optional)
• salt and pepper to taste
• scallions chopped(optional)

1. 1.heat oil in a large skillet or wok over medium high heat.
2. add onion and garlic; stir-fry until onion is translucent.
3. add mixed vegetables; stir-fry for 2-3 minutes.
4. push vegetables asied; add a little oil if needed
5. pour in beaten eggs; scramble until cooked through
6. mix eggs with vegetables.
7. add cooking rice stir fry for 5-7 minutes breaking
8. add soy sauce oyster sauce (if using salt) and pepper;stir fry for 1 minutes
9. taste and adjust seasoning.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Wikipedia

Main ingredients: Cooked rice, Cooking Oil(fried rice3577)

tips ((fried rice3577)

1 use day old rice to prevent to clumping.

2 stir fry quickly to prevent burning.

3 don’t overmix keep ingredients separate initially.

4 adjust seasoning to taste.